1 (8 oz.) package cream cheese, softened
2c. confectioner's sugar
1 (15 oz.) can solid pack pumpkin
1 tablespoon ground cinnamon
1 tablespoon pumpkin pie spice
1 teaspoon orange juice concentrate

Instructions

1. In a medium bowl, blend cream cheese and confectioner's sugar

2. In another medium bowl, mix together the solid pack pumpkin, ground cinnamon, pumpkin pie spice and orange juice concentrate

3. Mix together with the cream cheese blend

4. Chill well before serving

5. Serve with gingersnaps

Makes 4 cups