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Santa's Favorite Recipes: Cheese Straws
Ingredients
1 1/2 cups grated cheddar cheese
1 stick butter (not margarine)
1 1/2 cups flour
1/4 teaspoon salt
2 tablespoons ice water
1/4 teaspoon red pepper
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Preheat oven to 350 degrees. Cream cheese and butter with blender; add ice water. Add flour and seasonings and chill. Roll out of pastry tube or on slightly floured board 1/8 inch thick. Cut strips 1/2 inch wide, 4 or 5 inches long. Place on ungreased cookie sheet. Bake at 350 degrees for 15 to 20 minutes.
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Yield: 40 straws