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Santa's Favorite Recipes
Apple Butter
Ingredients
2 cups apples; peeled, cored and/coarsely chopped
1 cup granulated sugar
1/2 teaspoons ground allspice
1/2 teaspoons ground cloves
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Cook on low heat 6 to 8 hours, removing cover after 3 hours. Apple butter is done when no liquid runs from the edge of a spoonful placed in a saucer. Store in refrigerator. Use within a few weeks or freeze in pint containers for longer storage. This makes a great Christmas gift when presented in a decorated jar with recipe printed out and attached!
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